If, and it's a big if, I ever wanted to try this again, I would use yogurt as originally suggested, not the follow-up suggestion of vanilla pudding noted on Pinterest. The pudding has yellow dye in it already which makes your colors not-so-pretty. Plus, when you mix the pudding up with the food coloring, it loses it's thick consistency; going rather watery, which makes the layers all run together into a very disgusting-looking dessert.
I couldn't even entice my youngest two to eat it with sprinkles on top. So, we made them into smoothies so the ingredients wouldn't be wasted. -SIGH- Please let me know if any of you try it with yogurt! I don't think I'll be able to bring myself to attempt it again.
Here's a throwback to last year, just for fun! My two little guys got to go look for "gold" at our city museum.
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